Springleaf Prata Place @ The Rail Mall

396 Upper Bukit Timah Road Singapore 678048

6219 2540

$6 · Halal Certified · Restaurant · Indian

Monday: 8:00 AM – 11:30 PM Tuesday: 8:00 AM – 11:30 PM Wednesday: 8:00 AM – 11:30 PM Thursday: 8:00 AM – 11:30 PM Friday: 8:00 AM – 11:30 PM Saturday: 8:00 AM – 11:30 PM Sunday: 8:00 AM – 11:30 PM

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Reviews on Google (4.0/5.0)

Sorted by Relevance - 2018 Reviews

QT hehehaha

Rated 3.0/5.0 9 months ago

Experience quite meh. 1. Fried chicken was the worst of all… Not even hot like they don’t bother to re-fry before serving. Portion wise.. Totally not worth $5. 2. Plain & egg prata was decent. It’s the crispy kind. 3. Ordered sugar plaster, super crispy.. Tastes very similar to their plain prata.. TONS of sugar coated on top. 4. Idk why utensils & curry are not served tgt. Customers had to go get theirs at the counter. Had to ask for extra curry too. Otherwise, we were given 1 curry + sugar. Overall, i don’t think i’ll return just for the prata~~

Eric Elijah Lim

Rated 4.0/5.0 8 months ago

One of my favourite prata place in SG. Been visiting them at their original Springleaf outlet since a decade or so ago. Now that they have opened outlets around SG, their standard has been fluctuating across outlets. Thankfully, the standard was good on this day. Prata was cooked well with the right crisp on the outside. The cheese in our egg Mozzarella prata was generous. Red bean prata was TOP as usual. If you like those Chinese Red bean pancake, you HAVE to order this Red bean prata. They are extremely generous on the filling of this prata. Red bean is a tad too sweet though. Fried chicken was quite small. I'd skip it. Masala thosai was good! Definitely will return!

Shanelle Tan

Rated 5.0/5.0 4 months ago

A place for nice prata and curry. They serve wide variety of prata. There are 2 choices for curry sauce, either chicken or fish. I prefer mix of this 2, it’s tasty! This place is fully air-conditioned, with few outdoor seating.

Freddy Kua

Rated 5.0/5.0 8 months ago

This is the third branch I have patronised. Quality is consistent. The ordering system works, compared to the typical chaos at prata shops. For people who likes fusion prata with ham and cheese, this is the place to dine in comfort.

YY

Rated 4.0/5.0 7 months ago

Came by for a quick breakfast before embarking on our rail corridor hike - and was surprised by how packed the restaurant is in the morning! ⏰ the time taken to place your order takes up a significant portion of the the overall time in the restaurant, but it does get served pretty promptly after 🥯 the prata though, is pretty good, crispy overall and matched with decent fish curry. Murtabak is a must order, it is the highlight of the day with the cheesy bits of fillings 👍🏻 Curry is self service during this endemic period, much preferred but it could also be less hygienic in some sense.. Will definitely consider a return if I’m back for the same hike!

Kelly Leong

Rated 4.0/5.0 4 months ago

We went to Springleaf Prata Place for dinner. We tried on their new menu - thosaimiyaki. It was savory with sweetness. Food overall are good. One thing to improve is the service and the cleanliness of the restaurant. Will visit again as we like to eat prata.

Mustafa Zainudin

Rated 5.0/5.0 2 months ago

Had breakfast on 26/Aug, Saturday morning. We walked from Bukit Panjang mrt to this place & it's worth the burnt calories. The place was 90% with patrons, most are cyclist & brisk walkers. The table is clean & fresh, the staff are very active to keep the place clean & comfort The egg cheese prata was awesome, the cheese is not the 1 pc but shredded cheese! I love the curry fish 🐟

Lin S.

Rated 5.0/5.0 3 months ago

Love crispy prata? Have it here at Springleaf Prata Place. They serve good Bru Coffee and thosei too. Let the pictures make u drool. Good place to hv a prata shop. Fuelled up before starting our walk at the green corridor. Help yourself with fish or chicken curry.

khrhms

Rated 4.0/5.0 2 months ago

Prata on the crispier side! Came out quite fast too. Seems like a good spot for supper. Went for brunch after hiking and had a good meal. Air conditioned and quite a lot of seats available.

chu xuan

Rated 5.0/5.0 4 months ago

Deliciously and a diverse range of prata to eat from! Always worth to come for their consistently delicious classics or try their unique creations. Slightly pricey but considering their efficient service, free-flow curry, and air-conditioning, its totally worth it! The owner says their plain prata determines if they are a proper prata shop ornot; I agree! Their plain prata is delicious! Appropriately oily, crispy, and so doughy, I fell in love!! ❤️❤️ Their egg prata is the most worth since its twice the size of plain prata. Their prata goreng is an interesting take; I really like the spices used to make it rich and tasty! We tried their plaster blaster at a whopping $6. It had sou vie egg, thick tirkey ham slices, and yummy sauce. It was pretty good, but feels more like a western breakfast plopped on top of prata. Not my thing, but might be yours! They have free flow fish and chicken curry constantly refilled to be hot and piping! Rich consistency and taste! Their teh tarik is smooth but a bit too sweet for me. Their mango lassi was tasty!! Not too sweet and slightly fermenty. I was worried about the long queue and wait time, but they were really fast, food came in about 15mins. Ordering food was really quick too! And you can pay with many methods. During lunch hours they set down a partition in the middle of the restaurant which makes it more intimate and less noisy. I appreciate their service! I also really appreciate their menu having both vegetarian and vegan options! The place is also halal.

Blue Blue

Rated 5.0/5.0 a month ago

🎉 Congratulations to SpringLeaf Prata for their well-deserved recognition in the Michelin Guide Achievement! 🌟 I had the pleasure of trying their prata, and let me tell you, it was absolutely delicious and yummy! 😋 Their prata is truly a culinary delight. The delicate balance of crispy and fluffy textures makes each bite a heavenly experience. Whether you prefer the classic plain prata or the indulgent egg prata, SpringLeaf Prata delivers perfection in every piece. 🥞 And let's not forget about their mouthwatering butter chicken! 🍗 The tender chicken pieces smothered in rich and creamy buttery sauce create a flavor explosion in your mouth. The combination of aromatic spices and the smoothness of the sauce is simply irresistible. It's no wonder it's one of their most popular dishes!

Sam K

Rated 4.0/5.0 in the last week

I love prata but not sure if I like the crispy but very chewy type. The murtabak was great but salty egg prata was a missed. Thanks for the free prata and congrats on the Michelin star awards.

Elaine Chong

Rated 5.0/5.0 2 weeks ago

I like this prata shop , the variety is fascinating and you will find difficult in making decisions what to order for the first time. 😋. Mostly they are thin crust and crispy. Particularly I like the paper with milk and masala tea.

c tzehow

Rated 2.0/5.0 3 weeks ago

Been here multiple times. Food is okay. But today, service was very bad. Ordered take away, the prata was ready after 15 mins, but the masala tosai took more than half hour despite reminding. The staff simply does work nonchalantly...

Julian Seow

Rated 5.0/5.0 2 months ago

Love this place! They have so many different options of prata. The normal ones are really well made, nice and crispy. They also have special flavours which are released yearly and they all seem really interesting. It’s a bit more expensive for the special flavours but definitely something unique. It’s great that they have self-service curry so you can get as much as you want. It wasn’t crowded when we went at 8am when it opens but it filled up quickly and did take a while longer for the food to come.

Gina Tan

Rated 4.0/5.0 a month ago

One of our favourite prata place. Our standard orders are their very own creation of Plaster blaster which resembles egg Benedict in prata form, turkey ham, hollandaise sauce and poach egg. Crispy prata and tosai paired with their delicious aromatic pepper mysore. A delicious combination of texture and flavour.

Chunwen Huang

Rated 5.0/5.0 2 weeks ago

Came on a PH morning at 9am and it was packed. Took a while to find seats and the queue was also pretty long. Waiting time for food was almost 20min; believe the long queue etc is due to people trekking at rail corridor. Plain Prata is really crispy and flaky, and was surprised that the egg Prata was super crispy (not flaky kind) too! Curry is self service; fish and chicken were both nice and thick, chicken curry is more savoury while fish is more sour. 10/10 recommended!

C T

Rated 4.0/5.0 2 months ago

This prata place is a flavor haven with options ranging from sweet to savoury prata , and their biryani offers tasty choices like masala chicken and butter chicken. Expect a wait and limited seats, but the friendly touch is having your food brought to your table. Don’t forget to clear your own plates after enjoying the delicious meal!

Woan Ying Ong

Rated 5.0/5.0 3 weeks ago

Went to try for their Prata and martabak. The Prata as usual is very flavourful and crispy . Perfect to dip in the fish curry. Maggi goreng is a must try . Simple but delicious. The space at the rail mall is big too . A great place to enjoy Indian food . The staff is helpful too .

Ang Sing Yee

Rated 5.0/5.0 in the last week

This is our favorite Indian restaurant. We come here often to eat. The reason why we come here often is because the environment is clean, comfortable, air-conditioned and most importantly the food is delicious. The food delivery service is very good and fast. I highly recommend anyone who likes innovative Indian cuisine to dine here

Ming Hui

Rated 5.0/5.0 in the last week

Have been going to springleaf many times. The railmall outlet is big and is located in a nice Cosy location. Always love the special pratas like umami prata. For this visit, I tried Maggie goreng and the ramly burger prata. Wow the burger prata thing is super cool. 2 pieces of ramly burger patty wrapped inside prata. This is like a super great blend.

Foodjescapade

Rated 5.0/5.0 a week ago

Springleaf Prata is where I usually head for weekend breakfast or supper. Love their innovative prata creations, like the Plaster Blaster – a delightful twist on Egg Benedict Prata with a choice between regular and Indian sauce. I went for the Indian sauce to add a bit of heat. The Prata Alfredo is perfect for its creamy goodness, though it's ideal for sharing. The free-flow hot curry station is awesome! Beyond the delicious offerings, the commitment to Corporate Social Responsibility (CSR) sets it apart as a socially conscious dining experience. Did you know: 🔸️ 80% of prata dough is crafted by People with Disabilities (PWDs) 🔸️ Individuals with disabilities make up 40% of the workforce 🔸️PWD team crafts an impressive 290,400 prata dough monthly Check out @Foodjescapade on IG for more photos & in-depth reviews!

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