Encik Tan @ West Mall

1 Bukit Batok Central Link, West Mall Singapore 658713 #01-01/36

67798980

$4 · Halal Certified · Restaurant · Asian · Malay · Chicken · Beverages · Singaporean · Vegetarian · Seafood · Chinese · Dessert · Oyster Omelette, Fried Carrot Cake, Wanton Noodles

Monday: 10:00 am – 9:00 pm Tuesday: 10:00 am – 9:00 pm Wednesday: 10:00 am – 9:00 pm Thursday: 10:00 am – 9:00 pm Friday: 10:00 am – 9:00 pm Saturday: 10:00 am – 9:00 pm Sunday: 10:00 am – 9:00 pm

Reviews on Google (3.9/5.0)

Sorted by Relevance - 387 Reviews

gavin tan

Rated 1.0/5.0 a month ago

Ordered a bowl of dry 粿条 which cost $5... price is reasonable for a shopping mall but not for 3 mouth of 粿条 and 5 fishballs. Told the aunt that its very little but guess what, she simply just stared back and do nothing.... powerful la for the Fantastic services provided. This will be the last time eating there.

Capture Asia Photography

Rated 5.0/5.0 a year ago

Had the chicken cutlet set, still a delicious meal no matter which outlet. The uncle is a friendly and warmth person. The business even offers a free can drink on that day which is awesome. Dine-in seating is limited, is better to do take-away for the period.

Gracious _K

Rated 3.0/5.0 3 months ago

Ordered a bowl of laksa today, asked for no chilli, but it came with chilli and no cockles. (Picture on the panel has cockles). While eating, I realised the same staff collecting the dirty plates & cups to the kitchen also in charge of drying the clean plates, chopsticks & spoons as well. The hygiene level is not good here

yeohlindai

Rated 2.0/5.0 a month ago

The Malay young lady was very rude, and the FIsh ball noodles cooked by is horrible. Mee so hard not cooked well, all lump together, fish cake not cut properly, ingredients all very little. The mee is not tasty and disappointing. The usual Chinese aunty is very very good, she need training from the aunty. Unfortunately I don’t have photo to show.

Edwin Wu

Rated 3.0/5.0 a week ago

Went there several times to pack food. The packed soup always placed in container, which always cause leakages. When asked, claimed "following 卫生部(MOH) guidelines". Completely irrelevant answers. First I don't think MOH is too free to control such workflow/practices. Secondly, hawker centres and coffee shops all already flout the laws and regulations.

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