The Original Vadai @ Jewel Changi Airport
78 Airport Blvd., Singapore 819666 #B2-267
$5 · Halal Certified · Takeaway · Singaporean · Seafood · Vegetarian · Indian · Asian
Monday: 9:00 AM – 10:00 PM Tuesday: 9:00 AM – 10:00 PM Wednesday: 9:00 AM – 10:00 PM Thursday: 9:00 AM – 10:00 PM Friday: 9:00 AM – 11:00 PM Saturday: 9:00 AM – 11:00 PM Sunday: 9:00 AM – 11:00 PM
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Sorted by Relevance - 17 Reviews
Jacob TAN
Rated 3.0/5.0 9 months ago
Something strange why eating vadai with green chilli is so addictive. The chilli somehow enhances the vadai to another level. The other thing about eating vadai is that it must be freshly made, hot and crispy that make it so enjoyable. Most of the vadai at this branch are cold. The only ones which are warm today are the prawn vadai but the rest are cold. My suggestion is for the stall to install a warmer so that all the vadai are at least warm. The service here is lukewarm.
Sona Industries
Rated 1.0/5.0 9 months ago
Be Aware ! Very bad, cashier is so rude. Instead of asking twice they say its hot but it was sooooo cold. They don't even have tissues to serve with.
Helena Chia
Rated 5.0/5.0 5 months ago
Vadai was a steal if you hungry for a fast small munch look no further as B4 massive food station The Original Vadai hot fresh vadai directly cooked piping crispy vadai must try! 😊 good service from Indian guy on Thursday, 1st June 2023 at 830pm also price reasonable at $1.90 each promo 10 pcs $17.
Siti Nabillah Sapiee
Rated 2.0/5.0 4 months ago
Should have read the reviews first before buying. Bought for lunch at 1pm to eat immediately and it is cold. Made it taste oily The lights are not warmer lights
Jillian Wong
Rated 4.0/5.0 3 months ago
Prawn Vadai costs 1.90, more expensive than the other outlets. But it’s so fluffy and delicious when eaten fresh. Maybe even fluffier than the original outlet.
Vyas Asthia Putri
Rated 5.0/5.0 7 months ago
Super duper yummy, all variants are great
Kee Hian Tan
Rated 1.0/5.0 5 months ago
The fried chicken was nice previously. Today 28 Oct 1220pm, the worker was lazy and just refried the chicken for like 5 seconds meaning the inside was still cold. Even if u have a good product, u need to hire workers who don’t cut corners. Just realise a similar review 5 month ago has the same problem….
k n
Rated 2.0/5.0 4 months ago
Stingy with the chilli. They give you 1 per vadai and make you pay for extra (mall outlet) or give you black face (Pasar malam) when you ask for more. No problem with 1 chill per vadai but if it looks spoilt like the photo I attach here, I who dare to eat? - Is it not reasonable to ask for more in such case? Classic example of complacency once they became a popular chain. Will patronise the other vadai stalls who are more generous with their chillies.
Joyce Tu
Rated 1.0/5.0 a month ago
extremely rude and lazy staff. was told to wait for 15 mins as they had to make a new batch. but both were standing there doing nothing
Jim Leong
Rated 3.0/5.0 a year ago
Hmm… something special. Ikan bilis anchovies with vadai… and raw bite Chili padi but not quite like it. You may try it.
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