50 Dunlop Street, Singapore 209379
$6 · Muslim Owned · Restaurant · Beverages · Chicken · Dessert · Western · Indian · Thai · Lamb · Fusion
Monday: 11:30 AM – 8:30 PM Tuesday: 11:30 AM – 8:30 PM Wednesday: 11:30 AM – 8:30 PM Thursday: 11:30 AM – 8:30 PM Friday: 11:30 AM – 8:30 PM Saturday: 11:30 AM – 8:30 PM Sunday: 11:30 AM – 8:30 PM
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Rated 3.0/5.0 7 months ago
The kid mutton biryani was fine — meat was tender and tasty, though could use a bit more salt. Paneer masala was surprisingly better. For all the awards and positive press, our experience fell short of expectations. Seems the place has also seen better days.
Rated 2.0/5.0 a year ago
To be honest, like I said in other reviews, I have been quiet liberal in giving reviews. But with all the name and fame of this joint, I came by after few years and well, only to be hugely disappointed. Well, interior deco sucks and on top to make things worse the taste sucks as well. I had come with great hopes but really disappointed with the experience and food taste. Experience and ambience doesn’t really matter if the food is great. But I guess, the old magic of this place has withered away. Only good thing was the meat was tender and soft. Hence 2 stars.
Rated 5.0/5.0 9 months ago
Biryani (SGD $12.50) @ Bismillah Biryani. . This Michelin Bib Gourmand stall by chef-owner Arif Salahuddin has been regularly regarded as having among the best renditions of this dish since 2008. . Generous with the spice blend and portion size, the heaping plate has morsels of bone-in mutton peeking out from the fluffy mound of spiced basmati rice, crowned with swirls of fried shallots. . Cooked dum style, the mutton meat pulls off easily, tender and succulent without being gamey, boldly meaty savoury spice in taste. . The loose grains of rice separate easily, with the biryani masala spice blend lending a fragrant, non-oily, grainy sweet savoury spice flavour infused into the rice. . Completed with a side of creamy raita, the milky sweet sour yoghurt cutting through the richness of this lovely dish.
Rated 4.0/5.0 9 months ago
This restaurant is featured by the Singapore Airlines as the promotion of a Singapore signature local dish, thus my expectation to this restaurant was really high. The food itself is quite good and the serving size is quite big. Their large portion came with 3 pieces of chicken (thigh, drumstick, and breast). However I do not feel that the chicken dum biryani is more special than biryani in other restaurants.
Rated 3.0/5.0 8 months ago
Has the chicken Briyani. Had high hopes as this place was recommended. However, the Briyani tasted average only to me. The chicken meat that was not on the drumstick was tough and dry. Saw quite a number of takeaway orders when dining in though. Self-service concept so no added GST to the price.
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