D'Penyetz @ Downtown East
1 Pasir Ris Clos Singapore, Singapore 519599 #01-104
$6 · Halal Certified · Restaurant · BBQ · Malay · Indonesian · Asian · Beverages · Chicken
Monday: 11:00 AM – 9:30 PM Tuesday: 11:00 AM – 9:30 PM Wednesday: 11:00 AM – 9:30 PM Thursday: 11:00 AM – 9:30 PM Friday: 11:00 AM – 9:30 PM Saturday: 11:00 AM – 9:30 PM Sunday: 11:00 AM – 9:30 PM
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Sorted by Relevance - 157 Reviews
Louis T
Rated 4.0/5.0 a year ago
Had the penyet and fried beancurd & eggs. Lunch specials came with a drink. Very filling and tasty. Nice little place. Slight caution on the level of spiciness, I had the level 2 (green) and it is already pretty hot! All good!
Agus Wiwanto
Rated 4.0/5.0 a year ago
A small place with limited seats, only have 5 tables. The fried chicken and duck are okay but the mozzarella one is the best. The tahu telor is better than the other ayam penyet brand. Happy soda and teh botol are a must for Indonesians.
punyshark
Rated 5.0/5.0 a year ago
Small little shop within EHub Downtown East, sitting was slightly squeezy but the food came super fast. Their sweet black sauce chicken and sweet black sauce beef ribs were awesome! They also added some crumbs on the the chicken that gave it a really good crunch. This is food that is super shiok! Will be back to try other dishes in the near future! *Word of caution* - If you can’t take spicy, choose level 1 and don’t ask for another scoop of sambal. You will need a fire extinguisher finishing the level 4 sambal. Love it!!
David Lim
Rated 3.0/5.0 a year ago
Ordering is done on a self service touch pad or via QR code at the table. Items are fried on the spot and service is fast for a small kitchen setup. Staff is friendly here with a ready smile. Sambal spice level for penyet / bakar dishes have 7 levels, but felt its been toned down for local palette even for the highest level. Note that white rice is an additional order and not included by default. Iga penyet is a fried to a crisp and hammered down to soften with a good marinate. Pomfret for the kan bakar is fleshy and still moist when served, with the kicap pairing well with the sambal. Ayam soto is rather bland and needed the accompanying sambal to help lift it. Peanut sauce for both the gado gado and tahu telor is too sweet for my liking. Pity, since the tahu telor is pretty good. Shrimp crackers are a miss, with quite a few piece uncooked.
阿宝
Rated 4.0/5.0 8 months ago
It is a very small eating outlet along the same row as Ya Kun & opposite Swensen Downtown East. Cosy place, friendly & efficient staff. Love their Ayam Pentyet, especially the chillies sauce! Talk about their chillie, you can choose the level of spiciness so it is good for someone whom can’t take too spicy food like me :-) Will go again for brunch as they only open from 11am 😋
Marcus
Rated 2.0/5.0 4 months ago
Cold, dry chicken but the seasoning was nice. The variety of sambal was also great. Service was very quick and efficient. Interior was pretty warm compared to the mall. Overall will not come back as there are much better alternatives in Singapore at better prices, even when factoring their lunch set discount.
K Jin Ong
Rated 1.0/5.0 4 months ago
Their ayam penyet is not even smashed. Should just rename it to ayam goreng lah.🤦🏻♂️ Response to admin: I made a grab order from the downtown east branch. So it seems your downtown east branch doesn't ALWAYS smash the chicken.
Hồng An
Rated 5.0/5.0 6 months ago
The mains were superb with lots of flavors. I was so delighted to enjoy the local in here Moreover, when we are come here the service was speedy . Everything is perfect and superb.!
ade__ FriedBrainCells
Rated 3.0/5.0 5 months ago
First and last time coming here unfortunately. Food edible but fast food quality. Hawker stall better than this. Chicken on the drier side. Soto soup room temp. Teh tariks both hot & iced are diluted. Over all not worth the price.
Lenny Lenny
Rated 5.0/5.0 4 months ago
Happy to know Dpenyetz open at downtown east where is near my place, good Indonesian food which i always miss eating. Their food is fresh and tasty, chili is shiok! Staff is friendly and helpful. Highly recommended when you have a craving for good Indonesian food. You can order from grab food too, really sedap! 👍
Sng Sherman
Rated 1.0/5.0 6 months ago
Terrible gado gado, the tau gua s cold, the sauce is cold, the egg is cold(overcooked, and kept for long time) the vegetable is cold and soggy. How can such restaurant sustain…disgrace to this dish..
Dillon
Rated 4.0/5.0 2 months ago
Pretty authentic ayam geprek though would’ve preferred it to be more flavourful. Chili is very spicy and what you’d expect from indo food.
Chai Michelle
Rated 5.0/5.0 a month ago
Nice and flavourful food .Chicken is warm .Chilli is spicy(thats good)Rice perfectly cooked and egg you can request for half boiled or normal.If it opened in the east,would I eat it every single day? No,but I would still eat it every single week.Price is affordable(depends on what you buy)
Babelicious Fat
Rated 5.0/5.0 a week ago
Very attentive and nice helpful staffs, takeaway at almost closing time today and they were packing up, yet they still very smiley and accommodative to the requests we asked for. Thumbs up!
Amy Leong
Rated 2.0/5.0 a month ago
Overall could be better. The batter for the chicken was mild. As with the tempe & tauhu. Taste was abit bland. The was alot of sambal options. The sambal hijau was not bad. Sambal level 4 was spicy!
Suhardi Saaban
Rated 5.0/5.0 3 weeks ago
Service was fast and ordering was efficiently done through the self service kiosk. If you are into Indonesian cuisine, the menu will meet all your expectations. Flavors abound and reasonably priced.
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