70 Compassvale Bow, Sengkang Grand Mall, Singapore 544692 #01-38/39
$15 · Halal Certified · Restaurant · Seafood · Dessert · Chicken · Beverages · Asian · Japanese · Beef
Monday: 11:30 AM – 9:30 PM Tuesday: 11:30 AM – 9:30 PM Wednesday: 11:30 AM – 9:30 PM Thursday: 11:30 AM – 9:30 PM Friday: 11:30 AM – 9:30 PM Saturday: 11:30 AM – 9:30 PM Sunday: 11:30 AM – 9:30 PM
Report an error / Suggest an editSorted by Relevance - 106 Reviews
Rated 5.0/5.0 2 years ago
Nice. We enjoyed our lunch. Esp the chicken thigh noodle which is a special. First time ever I still had meat leftover after I had finished my noodle. Usu ramen has a small sprinkling of meat like an afterthought. This was good. We arrived at 1140 am before the lunch crowd on a Saturday. Will be back definitely.
Rated 1.0/5.0 2 years ago
Food looks good but taste bad. Ramen soup is warm Egg is not soft enough Chicken drumstick is dry Tempura has bad oil taste Houji Tea is bland and taste like water
Rated 2.0/5.0 2 years ago
This is a halal restaurant. Soup base for ramen is chicken stock. We had Chicken Cha Shu Ramen at $12.90 that came with 4 pcs of thin chicken slices , 1 Ajitama egg and some crunchy black fungus. The noodles were very pale and springy. The milky soup was flavourful but salty. The Ajitama egg yolk should have been runny , it was too firm. Portion was small. Tempura Tendon at $14.90 had 2 pcs of prawns, 1 pc fish, 1 pc corn, 1 pc carrot, 1 pc pumpkin, 1 pc mushroom and 1 pc Nori served over a bowl of rice. Tempura batter was too thick, oil logged and was soggy. Felt like the tempura pieces were pre fried and left out for some time. The only tempura piece that was crispy was the nori seaweed however it was crispy HARD. I would not return nor recommend.
Rated 5.0/5.0 2 years ago
Food served fast and warm during lunch peak hour. We enjoyed our Tempura rice set & Beef Gyu Don. Free membership, which will earn you 10% from your Sub-Total amount.
Rated 3.0/5.0 2 years ago
First time here. Order two tendon set and two different ramen bowl. The Char Siew in the ramen is small, unlike the real Japanese restaurant. In fact is is made of chicken, they don't seemed to serve pork. The tendons were fried nicely but the taste of the tempura could be better. Seemed that there's no refill of tea as we don't see the staff refilling. A disappointment was they do not have wasabi, which should be a must in any Japanese food. No other condiments like chilli flakes. Sauce have to ask for it. The cutlery is miserably served. They should have a rectangular box to put the cutlery inside. Have to asked for an empty dish to hold the tempura so we can dig into the rice. Not worth the 10% service charge. Price wise-is reasonable.
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