Popeyes Louisiana Kitchen @ Compass One
1 Sengkang Square, Singapore 545078 #02-29
Louisiana-inspired fast-food chain known for its spicy fried chicken, biscuits & sides.
Monday: 10:00 AM – 10:30 PM Tuesday: 10:00 AM – 10:30 PM Wednesday: 10:00 AM – 10:30 PM Thursday: 10:00 AM – 10:30 PM Friday: 10:00 AM – 10:30 PM Saturday: 10:00 AM – 10:30 PM Sunday: 10:00 AM – 10:30 PM
Report an error / Suggest an editLast Updated: 9th October 2026
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Reviews on Google (4.5/5.0)
Sorted by Relevance - 1079 Reviews
grizz
Rated 3.0/5.0 2 months ago
waited quite long for the promo spicy chicken bucket cos demand was high but cooking was abit slow. chicken was quite bland. however the promo price was quite a good deal.
Stella Chan
Rated 1.0/5.0 3 months ago
Ordered the zesty tomato kick (pasta with chicken). The chicken is so thin and pasta portion so little. Not worth the price.
Ah V aka Vee
Rated 1.0/5.0 5 months ago
Not sure what happened today .. receipt showed time of order .. and which team served the order. Had been supporting their chicken bucket by dining-in .. it was enjoyable till today trying take-away. The chicken were very dry .. looked like over-fried till the moisture/ juice is totally gone from the meat. They served me 2 chicken wings out of 4 chicken parts today .. usually it is assorted parts. If you are thinking of ordering today, stay away ? I did not enjoy my bucket today :( Something went wrong during the cooking process this evening !
HASNIERRA AQILAH
Rated 4.0/5.0 5 months ago
Takeaway at this branch today, the environment was nice, but the cleanliness could be improved as some tables still had food stains. They also accidentally gave me an extra mac and cheese, but the male manager was very helpful and kindly let me keep it. Thank you for the good service.
Julius Tan
Rated 3.0/5.0 8 months ago
I used to love their biscuits when they were still a small franchise in Changi Airport but now their biscuits are dry and bland and with Texas fried chicken’s biscuits going down the doldrums, I am not sure where to get good ones in Singapore. I do miss the wicked chicken, can we have them back? There was a vast improvement over the old chicken tenders, the current chicken tenders are crispier and more flavourful compared to the old bland chicken tenders which tasted trash tier. This outlet shares their space with Encik Tan and has ample seating.
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