Nasi Padang 46 @ Hougang Street 51

21 Hougang St 51, Singapore 538719

4.2/5.0 (99 reviews)

Muslim OwnedMixed Food CourtMalay

Monday: 9:00 AM – 8:00 PM Tuesday: 9:00 AM – 8:00 PM Wednesday: 9:00 AM – 8:00 PM Thursday: 9:00 AM – 8:00 PM Friday: 9:00 AM – 3:30 PM Saturday: 9:00 AM – 3:30 PM Sunday: Closed

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Last Updated: 9th October 2026

Reviews on Google (4.2/5.0)

Sorted by Relevance - 99 Reviews

jen pan

Rated 5.0/5.0 3 months ago

Have eaten here many times. Nasi padang is always consistently good. Lontong has many ingredients and broth is coconuty, very sedap too. The tauhu is very fresh. Must get the chilli at the side. Highly recommended to add Begedil and chicken wing too. Might need to wait a little while as theres queue most of the time during lunchtime. Honestly the nasi padang i keep coming back to, must try!

Chew LingLing 周鈴鈴

Rated 4.0/5.0 4 months ago

Finally I got a chance to try. I came by may times but it was closed. Also only 2 persons in the queue.The Nasi Padang was not bad.i ordered the sambal goreng, chilli kangkong and the rendang chicken. The taste is really lemak and good.The only gripe is the chicken drumstick is seriously small. Smallest drumstick I had from a Nasi Padang store and yet the cost is similar.i paid $6.70 for my meal.

Princess Mania

Rated 3.0/5.0 4 months ago

Decided to try the mee soto since I found this stall still opened in the evening. Was disappointed by the mee soto which was overly salty and lacking in spices. Didn't even come with a begedil. Consolation was that the uncle was friendly. Their chilli is a super killer... very spicy.

fiona Ooo

Rated 4.0/5.0 4 months ago

affordable food with long queues always even 3pm on a weekday the queue is always ongoing. food is ok. aunty is very friendly 🫰🏻

Josh Kuek (#jkgourmets)

Rated 4.0/5.0 7 months ago

❤️ More food sharing IG @ jkgourmets 😋 更多的美食分享在 IG @ jkgourmets Honestly, the foods was really not bad, kind of authentic Malay cuisines. In fact, I don't called it true Nasi Padang, instead it's taste really a traditional Malay foods. Everything seem very good and attractive, from morning bowl of simple noodle or nasi lemak to lunch hours full variety of so called Nasi Padang dish selections. Is truly overwhelming. And it was the same situation to the stall owners or operators too, very overwhelming for all the authies or cooks. They are very slow taking order, prepare your foods, or packing your orders. Even during peak hours, sometime only one person manage the order, even they have more handlers, situation still not improving, still very slow. End up, customers queuing for more than 20 min is common, unless you really don't mind queuing, if not, this is really wasting time. Hope they have someone younger or smarter for front counter manage, otherwise, although business seem very good but yet a very tiring process, not just the operator, we as customer feeling the same too. As the only Malay stall here, they are very popular and highly popular. I wish I can recommend them to you but unless the overwhelming situation is improving. Great foods need good management, I wish I will not be queuing for long the next time I visit. Good luck authies.

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