Muslim Delights Malay Food and Noodles

Name: Muslim Delights Malay Food and Noodles
Address: 117 Upper Paya Lebar Rd, Singapore 534834, SG
Telephone: 9633 0261
Rating: 4.4

117 Upper Paya Lebar Rd, Singapore 534834

4.4/5.0 (586 reviews)

Muslim OwnedRestaurantMalay

9633 0261

Monday: 7:00 AM – 7:00 PM Tuesday: 7:00 AM – 7:00 PM Wednesday: 7:00 AM – 7:00 PM Thursday: 7:00 AM – 7:00 PM Friday: 7:00 AM – 6:00 PM Saturday: Closed Sunday: Closed

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Last Updated: 9th October 2026

Reviews on Google (4.4/5.0)

Sorted by Relevance - 586 Reviews

Vu Nguyen

Rated 4.0/5.0 3 months ago

Food was good but not to my taste. Tried the Beef and fried chicken. Both lack seasoning. The veggies and tofu were good though.

May Lim

Rated 3.0/5.0 5 months ago

A little overrated, in my opinion. Nasi Padang is my childhood comfort food. Having grown up in a Malay kampong, these flavours mean much more than just food to me. They remind me of home-cooked dishes lovingly prepared by talented makciks who knew exactly what you liked and would always add a little extra to your plate. Given all the online hype, I came with high expectations when I visited Muslim Delights. Unfortunately, the experience didn’t quite live up to them. Some of the dishes were quite lukewarm, the begedil was a little too salty for my taste, and I found the rice slightly hard. The fried chicken wing was decent, while the beef rendang stood out, it was tender and flavourful. What I did appreciate was the down-to-earth, everyday-neighbourhood feel of the place n efficient service. Overall, it was a decent meal, but not one that I would personally rave about.

Ferdi

Rated 3.0/5.0 6 months ago

Had a simple nasi padang set with tempe kicap, sayur lodeh, beef rendang and a sunny side up. The standout is definitely the tempe kicap—fried just right with crispy edges while still soft inside. The sweet soy sauce coats everything nicely without being cloying, quite close to what you’d expect from a more authentic version. Rendang portion is generous with a few solid chunks, done in a more Malay-style padang—slightly milder, coconut-forward gravy rather than heavy spices. The sayur lodeh is on the lighter side and doesn’t add much to the overall flavour. Sambal brings things back though—decent heat with a slight limey tang that cuts through the richness. Overall, a decent, comforting plate, with the tempe being the highlight.

Janchicsiken

Rated 5.0/5.0 a year ago

There's a reason why this place is always packed during lunchtime, food is consistently delicious. They work like a well-oiled machine, queues are well managed and macik runs the show like a boss. The fried chicken wing is nice, they have a lot of the crispy bits!

Andrew Augustine

Rated 1.0/5.0 a year ago

Overhyped Muslim food - Expensive & mediocre taste. Lady boss was rude and confusing patrons on who should be taking our orders. She should just let the workers do their own jobs; she's not helping at all. 4 items + 1 meat was about $9. Curry vegetables missing lemak taste and beef rendang was tough to chew. The rest was just plain mediocre tasting. Not sure where their Michelin came from. Definitely not going back ever again.

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