Silks Palace at the National Palace Museum
No. 221, Section 2, Zhishan Road, Shilin District, Taipei City, Taiwan
Monday: 11:00 AM – 3:00 AM Tuesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM Thursday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM Friday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM Saturday: 11:00 AM – 3:00 PM, 5:00 – 8:30 PM Sunday: 11:00 AM – 3:00 PM, 5:00 – 8:30 PM
Report an error / Suggest an editLast Updated: 9th October 2026
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Reviews on Google (4.1/5.0)
Sorted by Relevance - 5553 Reviews
Lindsey Luong
Rated 3.0/5.0 5 months ago
• Location: The restaurant is located inside the Palace Museum, making it a convenient stop for tourists during their visit. • Food: I heard the beef noodles here are quite famous, but personally, I didn’t find them as impressive as the hype suggested. To be honest, I’ve had better versions at many restaurants outside. • Service & Atmosphere: The service was quite slow, likely due to the large number of guests. The seating area also felt a bit crowded and not particularly comfortable.
James Lu
Rated 2.0/5.0 7 months ago
This place is very overpriced for the quality of food that you get. There’s also a wait to get seated. The museum artifact dishes are very small, gimmicky and don’t even taste that good. They do look pretty cool though.
Kai Carver
Rated 5.0/5.0 8 months ago
It was so delicious. I was invited (thank you 宗麟 !), so no clear idea how much this sumptuous feast was, but wow. Only one question: how do people manage to eat so many delicious and beautiful things all at the same time? With just one dish, I'm in heaven, but with many? The mapo tofu was excellent, among the best I've had. But there was also a Yin Yang (or yuan yang?) niuroumian that was among the best I've had, and I've had a few... The baicai, ordered a bit humorously, since the jade version is a major feature of the museum... well it was beautiful and delicious, and beautifully presented and sliced by our waiter. In a similar vein, the piece of pork was beautiful and delicious. There was a very fine fish soup... And a few more tasty dishes, but I'll stop. Highly recommended. I hope to come back.
fida
Rated 5.0/5.0 9 months ago
it was a great experience to had a dinner here 💕my favorite dishes here are peking duck, sauteed minced shrimp with romaine lettuce, mullet roe fried rice, fried shrimp with mayonnaise and the salted egg custard bun! the service was excellent. i can’t eat pork so they informed me which dishes has pork in it. it was lovely ❤️ thank you so much. i’d like to eat here again soon when i come to taipei again! ✨
BullionTooth
Rated 1.0/5.0 10 months ago
I’d summarize my experience here as paying for an ambiance and not for food or service. For some reason, you have to wait to get a table if you don’t have a reservation already. We got a table quickly, which was the only good part of the experience. Food was painfully average and service was lackluster. This seems like an influencer spot- you’re definitely not paying for good food.
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