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Al Afrida Restaurant @ Yung Kuang Road

66 Yung Kuang Rd, Singapore 610065 #01-89/91

9087 9207

Muslim Owned · Food Court · Indian · Thai · Seafood

Monday: 6:00 AM – 11:00 PM Tuesday: 6:00 AM – 11:00 PM Wednesday: 6:00 AM – 11:00 PM Thursday: 6:00 AM – 11:00 PM Friday: 6:00 AM – 11:00 PM Saturday: 6:00 AM – 11:00 PM Sunday: 6:00 AM – 11:00 PM

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Reviews on Google (2.5/5.0)

Sorted by Relevance - 43 Reviews

Leonard Lim

Rated 4.0/5.0 2 years ago

This is a nice quiet place on weekend mornings for roti prata and masala thosai. Prata is nice and crispy on the outside and fluffy inside. Generous serving of dal, chicken and fish curry to go with the prata. I loved the masala thosai ..nicely sourish crispy thin and generously stuffed with spiced potato. Coconut Chutney is a bit on the watery side. Teh Tarik is on the sweet side so the less sweet (Siu dai) is quite sweet. The samosa is so-so though decent sized. Friendly and helpful service. Parking is plentiful and added convenience of picking up groceries from the nearby Fairprice.

Sha Suhaimi

Rated 5.0/5.0 a year ago

Great location, great food and great service! Affordable price too! Family have been patronising this place for years and never went wrong! We don’t mind travelling all the way here! Special shoutout to Ahmad!

Mohamed Haniffa

Rated 1.0/5.0 3 years ago

1st time here...Eatery was located below block 65.Its also known as the diamond block.Bought the chicken biriyani... Overall, not tasty...but quantity of rice & chicken was alot(for 2pax worth).Persons taking orders were friendly.Ordered teh tarik but it too was kinda bland too...

Murali Raghavan

Rated 1.0/5.0 2 years ago

Charging 9 dollars for mutton briyani. Not even single mutton piece their all are wastage cholesterol.

Miss Queenie

Rated 3.0/5.0 a year ago

Im not sure how it is for other ppl. But for my bf, the mee hoon goreng was nice but if you want to add mutton, it cost 6 bucks which I find it abit expensive.Without the mutton, its $5+.Then he bought kudal curry with rice and it was nice too.(he ate) This restaurant still able to sustain because its the only restaurant there and it seems halal and also alot of foreign workers buy/eat there. And they do get bulk orders as well.(for the workers)