2 Kallang Avenue Ct Hub Singapore 339407 #01-10/11
$5 · Muslim Owned · Restaurant · BBQ · Seafood · Lamb · Mediterranean · Vegetarian · Malay · Fusion · Beef · Indonesian · Chicken · Asian
Monday: 8:00 AM – 2:00 AM Tuesday: 8:00 AM – 2:00 AM Wednesday: 8:00 AM – 2:00 AM Thursday: 8:00 AM – 2:00 AM Friday: 8:00 AM – 2:00 AM Saturday: 8:00 AM – 2:00 AM Sunday: ClosedReport an error
Sorted by Relevance - 28 Reviews
Rated 4.0/5.0 10 months ago
They say the simplest dishes a place has to offer, usually showcases the talents of the cook. I think this is especially so for this place. Had the simplest dish, epok epok, both sardine and potato. It's crispy and flavorful. Also had mee rubus jawa. For those who'd eaten mee rubus with gravy that was commercially manufactured, will know the difference once eating this. With every crunch of a random peanut, fried shallot and occasional spice, you'd know that the mee rubus here is legit and cooked from a scratch. To top off the meal, I had the teh tarik. It was ok. Will definitely come back to try their padang dishes.
Rated 5.0/5.0 a year ago
Cahaya singapura is inside CT Hub building..This indonesia style cuisine, so if you missed indonesia foods just come here. The food is nice and home cooking style, the chef recommend tahu goreng & the o and i try it and for me is delicious (tahu goreng is not tahu telor) ya.. Normally all the office people is come to this place during lunch hour..So try to avoid lunch hour.. Price range consider cheap, i bought so many menu like in the picture + take away perkedel all inclusive drink only 14 sgd dollar..average price 5-7/ menu depending on what you choosed ya.. I recommend this place and become my second favorite place to eat during lunch hour with my friends
Rated 5.0/5.0 10 months ago
One of the best malay aunthentic food especially Mee Rebus Jawa and Mee Soto. Their other food such as Truffle fries and carrot cake, are awesomely great too. Will certainly pratonised the place again for their nasi padang and kuih muih.. awesome service too. Keep it up
Rated 5.0/5.0 a year ago
Very nice cozy environment. You gotta try the TEH TARIK, its DA BEST!! And the Mi rebus. Very flavourful. Awesome customer service. I fell in love when I came here for lunch. There's a good array of traditional Malay kuih-muih, this one very important cos I LOVE KUIH MELAYU. Then I even helped a group to organise a small closed-door charity event here. Briyani was good, and the owner (Kak Juressa) even gave free kuih-muih to the charity beneficiaries, and also Teh-O and Teh Tarik. May Allah bless her and the restaurant with good business always.
Rated 5.0/5.0 4 months ago
We had the mee rubus and mee siam. Mee siam has a traditional old skool kinda taste and the chilli really brings out the flavour of the dish. Mee rubus was so-so!
Rated 3.0/5.0 2 months ago
A no frills food hall vibe where the price of Padang is not very transparent (Our similar plates cost between 8.5 and 6.5), but there is no denying it packs some good flavour in there! I would consider this a regular spot now, although dear readers, do consider your heart health before regularly partaking! But I did feel that 8.5 was a bit too much for what I got. Apparently the Tey Tarik is superior here too.
Rated 3.0/5.0 3 months ago
Good choice of dishes(padang). Tauhu goreng also not bad. Beef was not tender enough. Reasonable price. Will visit again.
Rated 5.0/5.0 2 years ago
Never Tried Malay food before, was recommended by a nice uncle longtong Lebaran. Im impressed how addictive the curry soup and Rendang are, it has this "i-want-to-have-another-plate-please" level of satisfaction. Didnt have meat in the longtong but was pretty satisfied with the beancurd, taste like meat. Not bad for my first time. Came a few more times for their others stuff, all taste very fresh.