ANDES food and dishesANDES Logo

ANDES @ E!Avenue @ Downtown East

1 Pasir Ris Close, E!Avenue @ Downtown East Singapore 519599 #02-325

6386 5270

$12 · Halal Certified · Restaurant · Steak · Western · Beverages · Vegetarian · Chicken · Dessert · Steak

Monday: 11:30 AM – 10:00 PM Tuesday: 11:30 AM – 10:00 PM Wednesday: 11:30 AM – 10:00 PM Thursday: 11:30 AM – 10:00 PM Friday: 11:30 AM – 10:00 PM Saturday: 11:30 AM – 10:00 PM Sunday: 11:30 AM – 10:00 PM

Report an error

Reviews on Google (3.8/5.0)

Sorted by Relevance - 623 Reviews

tomyumdumpling

Rated 5.0/5.0 4 months ago

Visited the restaurant for lunch over the weekend. As we arrived quite early, it was before the lunchtime crowd. The seats are quite spacious and the place has air-conditioning. The food is well made, the chicken is crispy and fragrant. The potato salad is tasty too! Overall, a good dining experience, suitable for family and friends!

XstarkillerX

Rated 5.0/5.0 11 months ago

Obviously I’d have to say the service is exceptional and the place looks exquisite. However, be prepared to wait a little longer for your food during peak hours but it’s definitely fine because the food is tasty. Went there at around 7pm and luckily for us there wasn’t much of a queue until we were seated inside. It’s a good place to visit if you’re craving for some steak.

Muhammad Nurhaikal

Rated 4.0/5.0 10 months ago

My third time dining at this outlet. There was a queue. Thankfully, the queue was fast moving, so we managed to get outdoor seats within 15 minutes. The service was okay. Nothing noteworthy. Ordered a Prime Ribeye with potato salad and fries for my sides, while my parents ordered the 'Valentine Special' which consisted of a grilled chicken ribeye steak, 4 sides and two root bear floats. The ribeye steak was good and prepared as per my preference (medium). Not one of the best steaks I've eaten for sure, but at an affordable price, I can't complain.

Asyraf Ismail Noor

Rated 4.0/5.0 2 months ago

Good place to get your chicken chop fix with friends or family. I’m always going for the Mac & Cheese and hoping for a bigger portion. Been here a couple of times and I’m happy with the chicken every time. However, the occasional craving for steak have always led to disappointment. Won’t recommend their steaks, especially at their current price. Stay with the chicken and everyone will be satisfied 👍🏼💯

waitaminute

Rated 4.0/5.0 a year ago

Beef was not properly marinated, but cooking time was perfect! Service was amazing and my sister loved her fiery chicken. Highly recommended!

E

Rated 3.0/5.0 7 months ago

The food there is ok. It's located at the tail end of Downtown East near the water theme park. Not crowded even during weekend lunch time. Ordered the chicken and fish. Portions are decent, taste is ok. Can go for normal meals but nothing special. Don't know why they called this Andes

Aqilah

Rated 5.0/5.0 6 months ago

Great ambience, staff gave an option to be seated indoors/outdoors. Food is tasty! Im not a fan of the teriyaki sauce though because it tastes too sweet. Food is affordable as well! 🤩 Bottom is the Teriyaki Chicken + Grilled Fish with Herb combo for $18.90 and on top is the Black Pepper Chicken for $11.90.

Sarah Mak

Rated 3.0/5.0 10 months ago

Not fantastic food, but serviceable. Fries: 5/10. It’s fine. The only sauce option is the packets of tamarind brand chili sauce (6/10), which are quite spicy. Onion rings: 5/10. Mac n’ cheese: 4/10. It’s the usual fake, overly yellow cheese, which tastes alright, but not great. Lemon and lime chicken: 6/10. The skin is crispy, and the sauce is fine.

Corinne Song

Rated 5.0/5.0 5 months ago

Apologize if my feedback is going to be abit dry. my husband and i went over to dine in one of your restaurants in Downtown east, i overheard a lady speaking rudely to one of your staff named "Wei Boon" if im not mistaken, she ordered the food wrongly and insist that she is a customer and that "customer is always right" and that she requested to change the meal to a new one, nevertheless ,i loved how calm and professional your staffs handled the situation, im actually impressed by all the staffs working on a dinner peak hour on 28/06, theyre moving swiftly to attend to all customers WITH A SMILE! They all deserve a very special mention for their dedication to make your establishment a better place to dine in ,KUDOS!

Michelle Z

Rated 1.0/5.0 a month ago

Why bake bean is served on the plate not in the bowl? But the coleslaw is served in a bowl??? Nasty sia why need to soak the steak in the bbq bean sauce???

Yeo Choon Kuan (Jackson)

Rated 3.0/5.0 7 months ago

It was not a very good experience as the rendang chicken wings which was supposedly to be special. Unfortunately the wings were not fully cooked as I could still see the blood red on the bones and flesh. After I returned to the waiters, they came with fresh chicken wings and 3 cups of ice lemon tea as a form of apology. Do be careful when ordering such foods😊

Lewis Lau

Rated 4.0/5.0 3 months ago

Tasty food , maybe can ask for less salt if you prefer it. Can be quite crowded during meal times as it’s a popular venue at downtown east. Thanks for the fast service !

Elaine Quek

Rated 3.0/5.0 4 months ago

Food is ok. Chicken and fish and mashed potatoes drenched in sauce. Brew of the day Coffee comes without creamer. No milk or brown sugar is available. Coleslaw is full of liquid. Broccoli overcooked and tasteless. Reminds me of food court western food but more costly.

Adrian Chua

Rated 5.0/5.0 3 weeks ago

Very delicious western food! Much more efficient now that they implement ordering of food using the barcode at the table.

Hairie MD

Rated 5.0/5.0 a month ago

Went there twice in one week. Ordered same thing, chargrilled chicken and ribeye steak. Both were really nice. Sides like fries, wedges, potato salad and baked potatoes were good too and complement the main dishes. Drinks were also in a bigger cup and we enjoyed coming here. Will definitely come again.

Savan

Rated 5.0/5.0 a month ago

Ordered steak and hot red tea. Overall service is good. Now they've switched to using QR codes for ordering, so there's no need to order at the cashier, which allows for a more leisurely selection process. The quality of the food remains consistent, as always. I ordered medium rare, and the steak was cooked with a crispy exterior and juicy inside. Although the prices have increased compared to before, it's still a high-value steak meal in Singapore.

Hao Tan

Rated 3.0/5.0 2 weeks ago

Dropby for lunch. Restaurant within Downtown East. We reached around 1140am, lunch crowd yet to arrive. Indoor aircon seating as well as outdoor open air dinning available. Ordered steak and chicken chop combo. Grilled chicken was good, but the medium rare beef steak was tough. Overall, its a good place for lunch or dinner if you want a sample western food for meal. Not really a place for foodies. Staffs were friendly and professional.