Okra by SWG

10 Jln Pisang, Singapore 199077


$6 · Muslim Owned · Restaurant · Malay · Seafood · Chicken · Beverages

Monday: Closed Tuesday: 1:00 – 9:00 pm Wednesday: 12:00 – 10:00 pm Thursday: 12:30 – 8:30 pm Friday: 12:00 – 10:00 pm Saturday: 12:00 – 10:00 pm Sunday: 12:00 – 9:00 pm

Reviews on Google (4.7/5.0)

Sorted by Relevance - 45 Reviews

Rex Dexter

Rated 1.0/5.0 2 months ago

Visited here for a lunch, extremely barren on a friday, tasted the food and realised why.seafood was not fresh (clams gave me stomachache) and the mac and cheese tasted cheap.the didn't even devein the shrimp so it tasted awful. ambitious with the asian fusion dishes,but give the place a miss because there are better cafes nearby for the same dishes, but fresher.price as NOT worth it, so expensive and not good at all.very disappointed and will never recommend to anyone.

N. Jannah

Rated 5.0/5.0 a year ago

A lovely Asian-Fusion restaurant. The cosy atmosphere, decors and ambiance were lovely. Love the blue theme and overall prospects. #AsianNorwegian Of course I love that. It's also rare if not never have I seen in Singapore. I absolutely enjoy my time in this place having dinner. The portions were very big and also delicious which makes the price worth it. The staff were attentive and responsive. So that was great. Iftar is also good over there. A 1 to 2 minute walk from Masjid Sultan thus all the more reason and convenient to go.

Siti Umairah Abdul Latif

Rated 5.0/5.0 a year ago

restaurant with a beautiful ambience and food was really flavourful!!! tried their shell-out with signature sambal and it was very well-seasoned. will definitely come back to try out their mains :D

Aishah Amin

Rated 5.0/5.0 3 months ago

Went there for their lunch specials with mum n grandma. For starters, we had truffle fries and mushroom soup. U can nvr go wrong w truffle fries right? The mushroom soup was homemade and flavourful. I had the Chicken Parmigiana served w tomato pasta. Chicken was fried to a perfect crisp, it was then topped with 2 types of cheese sauces. Mum had Ayam brengsek sambal ijo. Chicken was smashed thoroughly and the sambal was well balanced and not too spicy. Clear, cabbage soup was served with it as well. Grandma had Soto Betawi. Gravy was poured from a teapot onto the glass noodles. Loved the theatrics. Loved the service and also the range of drinks! And blue is my favourite colour. So I enjoyed looking around at the decor while waiting for my good. Highly recommended!

Batrisyia Amran

Rated 5.0/5.0 a year ago

Food and restaurant ambience was great!! Staff was very friendly and service was excellent. I recommend butterscotch beer and cornflake chicken ciabatta

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