Old Chang Kee @ Changi Airport T3

Sonia

Rated 4.0/5.0 a year ago

Halis Shafik Suhairi

Rated 1.0/5.0 10 months ago

Very poor service.customer have to wait for a long time just to order food.staff are untrained to take orders

Jannahvieve Shanum

Rated 5.0/5.0 a month ago

Thank you, dear Makci, for finding my passport

Jamie C

Rated 4.0/5.0 6 months ago

It always brings back a slice of home to drop in for some of their goodies here. Items were fresh and hot and lots of choices including street snacks and local set meals on offer. Staff were friendly and efficient. I was so glad to have found them in T3 before catching my flight home. Such a great outlet with so many convenient locations.

Din Neo

Rated 1.0/5.0 2 months ago

Need to improve on their service especially in the airport. This branch is located inside the transit area terminal three.

Elaine C

Rated 5.0/5.0 5 months ago

So happy to have one more chance to taste some delicious Old Chang Kee curry puffs and wash it down with some teh tarik before boarding my flight.

Don chua boon tee

Rated 2.0/5.0 4 months ago

Food tasted burnt and there is no sotong head and wings :"(.

Jeevan

Rated 5.0/5.0 in the last week

We visited here for a quick snack as were late to go to the gates and Singapore Airlines does take its time to serve food. + A proper Kopi for less than $1. + Hot food ready to consume. + Fast service and staff very patient. + Food was amazingly tasty and reminiscent of street food. + Very busy, lot of pilots and staff lining up which shows food is good quality and priced accordingly.

Venkata Ratnam Rayala

Rated 4.0/5.0 3 months ago

I tried their Tiger Prawn on stick and it tasted super nice. They are super crispy on the outside but inside they are juicy and I loved it.

Alexis

Rated 3.0/5.0 3 months ago

porridge is very salty, but teh c was very good. quick service

J Khiro

Rated 1.0/5.0 a week ago

Bought 10 pcs of Curry chicken and 5 pcs of chicken satay to bring back by 1 hour flight. Just realised that it was written in the receipt to consumed not later than 2 hours. The curry chicken puff was already slimy inside after 3 hours. The satay was a bit better but kind of slimy. What a waste of money and effort to bring it all the way home. Just a reminder that it is a bad idea to bring home one of Singapore popular food.