1 Pasir Ris Close, Market Square @Downtown East, E! Avenue Singapore 519599 #02-333
$5 · Muslim Owned · Food Court · Asian · Beverages · Dessert · Western · Seafood · Chicken
Monday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 10:00 PM Sunday: 11:00 AM – 10:00 PM
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Rated 5.0/5.0 11 months ago
The food here was super delicious! The thai seafood sambal fried kway teow was surprisingly full of flavour in contrast to its bland look (cant judge a dish by its look! :P) Tried the salted egg chicken kiap pau and chicken katsu kiap pau from the dim sum side, turned out maybe the chicken katsu one was much better. Lastly, the satay was so tender and juicy, it became the highlight of our meal. One of the best satay I've ever had. Already looking forward to coming back for more soon!
Rated 3.0/5.0 a year ago
Kang Kong was the best tasting dish. The fried rice was too salty though. Satay might be a bit too sweet but if you like that, then it will be good for you😊
Rated 5.0/5.0 11 months ago
Amazing Thai food! All their dishes are great. Chill crab pau, pineapple fried rice, mango salad, Thai green curry and their Tim sum is tasty!
Rated 5.0/5.0 a year ago
Ordered set for 3. Dishes are yummy n ordered additional dish chicken feet n mango salad is recommended. Clean n spacious.
Rated 4.0/5.0 8 months ago
Total for 4 pax was about $100. Food is tasty. Portion was a bit small for my family who eats a lot😅 Really nice environment though, there is air con and the place is not crowded
Rated 5.0/5.0 a month ago
I find the food there as such Mutton Satay -10/10. Flavourful, tenderizes meat and really nice satay sauce. Pineapple fried rice - 9/10. Good amount of chicken, Pineapple, raisins, chicken floss but the rice quantity was too huge. Tiga rasa fish fillet - 10/10. Nice TR sambal and good amount of fish meat. Kuat teow goreng Beef- 9/10. Need to add condiments to boost the flavour. Overall, decent price but hopefully you don't loose money by overfeeding customers and wasting packaging cost because nearly all the customers were not finishing their food and packing them back. Good luck.
