1 Maritime Square HarbourFront Centre Singapore 099253 #01-65/66
$18 · Halal Certified · Buffet · Korean · Seafood · Chicken · Vegetarian · Dessert · Beverages · Japanese
Monday: 11:30 AM – 10:30 PM Tuesday: 11:30 AM – 10:30 PM Wednesday: 11:30 AM – 10:30 PM Thursday: 11:30 AM – 10:30 PM Friday: 11:30 AM – 10:30 PM Saturday: 11:30 AM – 10:30 PM Sunday: 11:30 AM – 10:30 PMReport an error
Sorted by Relevance - 264 Reviews
Rated 5.0/5.0 a year ago
Very good soup broth. Tried the ginseng black chicken soup. Pleasantly surprised to find chestnuts in it and some glutinous rice in it. Friend got the wagyu beef dofu soup that is very rich with loads of vegetables. Will go back again.
Rated 5.0/5.0 a year ago
Very friendly staff, tip top world class service! Finally tried their new menu after they discontinued their unlimited buffet. Taste wise, it’s pretty similar. Their bulgogi beef is so gooooood. The package I ordered also had ice cream!
Rated 2.0/5.0 10 months ago
The hotpot is pretty meh. We tried the SDB, army stew, ginseng chicken and the non spicy bean based soup. Only the ginseng chicken is somewhat good. The rest don’t really have any depth in flavor. On the bright side they do have a lot of ingredients, so you are still somewhat getting your moneys worth, but I wouldn’t go back again. Also the service here is pretty slow…there’s only one server who’s really hard to flag down, even tho there’s only 4 tables filled…not very sure what she’s doing at the counter or the kitchen.
Rated 4.0/5.0 8 months ago
My kim chee beef hotpot was good. Beef was fresh and thinly sliced. Friend’s tofu stew pot was equally delicious. A pity the side dishes were very miserable. Apart from the kim chee, there was only cabbage … The drink that came free with the set was some sour plum berry. I did not mind the taste but friend said that it tasted like cough syrup. Attentive and friendly staff.
Rated 2.0/5.0 a year ago
Kimchi, cabbage achar and vinaigrette black fungus = Banchan. Seriously? Lettuce, garlic, 'Banchan', even sauces came in such adorable servings that staffers had to make 4 runs to replenish these just only 5 minutes into our meal. Wagyu Nakaniku and Chuck Eye that came in the set were lean, zero beef flavor and tough as leather when cooked. Ala carte premium platter was a lot more acceptable. Signature oxtail soup was lacking in flavor, under seasoned and served up only slightly warm. At $55 a head, one will enjoy a better quality satisfying Korean BBQ meal along tanjong pagar road for the same. 3 service staff had a hard time keeping up with the less than half filled dining room. Thankfully diners were patiant and understanding. 27 years since my last visit to a Seoul Garden BBQ eatery. Came with great anticipation and left with disappointment. The competition has came out ahead in the game, leaving a trail of dust.
Rated 2.0/5.0 2 months ago
The food is fine here, but the only thing made my family meal went bad is the service, the man who have responsibility for cleaning is very rude, my realatives dont know how to change the paper when grilling, instead of showing us how to replace the paper, that man came with a very angry attitude and started growling, almost like shouting and threw his cleaning stuff. Very disappointing when i met this situation in a very nice and polite country like Singapore
Rated 3.0/5.0 9 months ago
Apart from the amazing front of house service, everything was very average. Some of the staff indoors were rather grumpy except from one kind aunty who recently started her work here. I much prefer HotPot by Seoul Garden which is set in clementi mall. It offers better flavors and quality at the same price point. The fish here was rather fishy and didn’t taste very fresh.
Rated 1.0/5.0 a month ago
Made reservations for 2:30pm and waited for a good 5 minutes or more. Another group simply walked in and the worker just attended to them. Telling us to wait. What even. Bad service.
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